Enjoy the terrace at this Les Coches restaurant, which serves local Savoyard dishes such as cheese fondue, raclette and tartiflette.
La Taverne du Monchu Restaurant
Savoyard restaurant with large south-facing terrace and good atmosphere
Many of the dishes are made with local ingredients such as Alpine cheese and wild mushrooms, freshly prepared seasonal produce.
Open every day from 08:00 to 01:00. Great place to enjoy lunch, apres-ski or dinner.
