Restaurants in La Plagne

A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

At this restaurant you can enjoy your lunch outside while soaking up the sun.

Easy to get to on skis, snowboard, or on foot.

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

La Roche is a small village below La Plagne’s Olympic Bobsleigh, reachable by ski during the day or by free shuttle from Plagne Centre at night. The Chalet is a popular stop with locals and visiting skiers alike and is a great spot for a skiers lunch or a coffee pit stop. . Its varied menu focuses mainly on Italian dishes and pizzas. Thanks to its lower, quieter location, it often offers better value for lunch than busier mountain restaurants.

Easy access for walkers and cross-country skiers, this self-service restaurant serves Montagnard dishes.

You can reach this restaurant on skis or on foot.

This restaurant has all the traditional touches but with an elegant modern touch for a more sophisticated dining experience. 

This restaurant is known for its excellent pizzas and large salads. They also serve a range of gourmet local Savoyard dishes and homemade desserts. Specialities include poached egg with reblochon cheese, St Marcellin cheese with honey, tartiflette, and a wide range of pizzas and charcuterie.

Friendly restaurant run by the same husband and wife team since 1987, this is a good place to try traditional Savoyard fare and Alsatian cuisine.

Enjoy traditional home cooked Savoyard cuisine, using fresh local ingredients.

A cosy restaurant decorated in wood and sheepskin serving traditional local specialities. 

This restaurant serves all the usual Savoyard suspects, from raclette, fondue, cheese gratin, barbecued meats and foie gras to name a few. 

This traditionally French chalet-style restaurant serves reasonably priced local dishes.