Restaurants in La Plagne

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

Easy to get to on skis, snowboard, or on foot.

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.

At this restaurant you can enjoy your lunch outside while soaking up the sun.

This restaurant, bar and terrace at the top of the Pierres Blanc chairlift offers stunning views over the surrounding mountains, perfect both for summer and winter.

Enjoy the terrace at this Les Coches restaurant, which serves local Savoyard dishes such as cheese fondue, raclette and tartiflette.

It is recommended by locals for its hearty Savoyard dishes and meats grilled over the open fireplace.

The restaurant has amazing views of the Champagny ski area.

Find it just above the gondola and close to the ice rink. Look out for the red phone box.

La Ferme de César is a charming, traditional restaurant in the old village of Montchavin-les-Coches at the foot of the La Plagne ski slopes. Housed in an authentic restored farmhouse with a large sunny terrace and wood-burning stove inside, it serves hearty Savoyard and French classics alongside homemade pizzas, brasserie-style dishes and sweet crêpes. It’s ideal for lunch, après-ski or dinner in a cosy Alpine setting with friendly service and regional flavours.

Welcomed by Sandrine, you will feel at home in this warm and inviting restaurant with a sun terrace for those warm weather days.  

This restaurant is known for its excellent pizzas and large salads. They also serve a range of gourmet local Savoyard dishes and homemade desserts. Specialities include poached egg with reblochon cheese, St Marcellin cheese with honey, tartiflette, and a wide range of pizzas and charcuterie.

Set up on the mountainside above Belle Plagne and Champagny, this typical Alpine ski restaurant has great views from the terrace.

They serve traditional specialities as well as children's menus. Alpine and country skiers, as well as pedestrians can access the place.