Restaurants in La Plagne

At this restaurant you can enjoy your lunch outside while soaking up the sun.

Easy to get to on skis, snowboard, or on foot.

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

La Cantine is a popular restaurant in the heart of 1800, best known for its wide selection of pizzas, which make up most of the menu. Easily reached by resort shuttle, it features a cosy, rustic interior that is small but full of character. Advance booking is recommended during busy periods. Prices are very reasonable for the generous pizza sizes, and the friendly, helpful staff add to the welcoming atmosphere.

Whether you fancy morning coffee, lunch with friends, a quick snack with the kids or a dinner for two, the friendly staff at this restaurant will be there to welcome you.  

La Rossa Bar and Restaurant is a cosy mountain spot on Plateau Rossa in Champagny‑en‑Vanoise, easily accessible by ski or on foot. It serves hearty Savoyard and French Alpine dishes, along with pizzas and self-service snacks. Guests can enjoy meals or drinks on the spacious sunny terrace while taking in views of the surrounding slopes and mountains. Popular for lunch and après‑ski, La Rossa offers a warm, relaxed atmosphere in the heart of the Alps.

The restaurant has amazing views of the Champagny ski area.

This chalet-style restaurant is decorated with lots of wooden beams and old knick-knacks for a cosy Alpine ambience.

You'll find modern décor and food that is a bit more sophisticated that the usual "steak-frites".

This restaurant is known for its excellent pizzas and large salads. They also serve a range of gourmet local Savoyard dishes and homemade desserts. Specialities include poached egg with reblochon cheese, St Marcellin cheese with honey, tartiflette, and a wide range of pizzas and charcuterie.

Open for lunch and dinner serving pizzas and local specialities. As well as pizzas and burgers, there is also a great value daily lunch menu consisting of a set main course and dessert.  Perfect if you want something quick and wholesome before heading back out onto the slopes.

It is recommended by locals for its hearty Savoyard dishes and meats grilled over the open fireplace.

Serving a range of typical French dishes, the restaurant is open for lunch and dinner.