Restaurants in La Plagne

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

Easy to get to on skis, snowboard, or on foot.

A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.

At this restaurant you can enjoy your lunch outside while soaking up the sun.

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

This mountain restaurant makes the perfect stop off to rest tired ski legs and top up the tank with a crêpe or slice of homemade tart on their sunny terrace. 

Enjoy traditional home cooked Savoyard cuisine, using fresh local ingredients.

It is recommended by locals for its hearty Savoyard dishes and meats grilled over the open fireplace.

This restaurant has all the traditional touches but with an elegant modern touch for a more sophisticated dining experience. 

La Ferme de César is a charming, traditional restaurant in the old village of Montchavin-les-Coches at the foot of the La Plagne ski slopes. Housed in an authentic restored farmhouse with a large sunny terrace and wood-burning stove inside, it serves hearty Savoyard and French classics alongside homemade pizzas, brasserie-style dishes and sweet crêpes. It’s ideal for lunch, après-ski or dinner in a cosy Alpine setting with friendly service and regional flavours.

Located at the top of Plagne Villages, this restaurant serves a varied menu for lunch.

La Cantine is a popular restaurant in the heart of 1800, best known for its wide selection of pizzas, which make up most of the menu. Easily reached by resort shuttle, it features a cosy, rustic interior that is small but full of character. Advance booking is recommended during busy periods. Prices are very reasonable for the generous pizza sizes, and the friendly, helpful staff add to the welcoming atmosphere.

Serving a range of typical French dishes, the restaurant is open for lunch and dinner.

With a varied menu (including cheaper set menus).

Easily accessible for all levels of skiers this place is famous for its après-ski vibes. Not the cheapest place to stop off on the mountain, the restaurant is charming and rustic.