Restaurants in La Plagne

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

At this restaurant you can enjoy your lunch outside while soaking up the sun.

Easy to get to on skis, snowboard, or on foot.

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

A cosy traditional French Savoyard restaurant in the centre of Belle Plagne.

This traditionally French chalet-style restaurant serves reasonably priced local dishes.

Cosy farmhouse style restaurant serving local Savoyard specialities such as cheese fondue, raclette and charcuterie at a reasonable price.

Enjoy traditional home cooked Savoyard cuisine, using fresh local ingredients.

Find it just above the gondola and close to the ice rink. Look out for the red phone box.

The restaurant has amazing views of the Champagny ski area.

Favoured one of the best restaurants in the Aime 2000 gallery, it's a great location for dinner if you're staying locally. Elevated in the resort, enjoy excellent sunset views over the mountains and valley below as you eat.

Their wide ranging menu offers a great range of pizzas and local Savoyard specialities like raclette, fondue and tartiflette. The décor is as much a part of the experience as the food, and the warm welcome from owners Monique and Georges makes it popular with locals and holidaymakers alike. Specialities include creamy risotto with morille mushrooms, Parma ham and scamorza cheese, egg duo with truffle, Rossini beef, scallops with chorizo and aubergines, salmon and beef tartare, or creamy tartiflette.

Hotel restaurant that is also open to the public.

La Cantine is a popular restaurant in the heart of 1800, best known for its wide selection of pizzas, which make up most of the menu. Easily reached by resort shuttle, it features a cosy, rustic interior that is small but full of character. Advance booking is recommended during busy periods. Prices are very reasonable for the generous pizza sizes, and the friendly, helpful staff add to the welcoming atmosphere.