Restaurants in La Plagne
Find your perfect La Plagne restaurant, shortlisted by our local experts
La Plagne isn't really a resort for foodies, but there is a range of restaurants in La Plagne to suit all tastes and budgets.
Find loads of top tips and local insights in our La Plagne Where to Eat Guide.
Les Inversens Restaurant
Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.
Le ChairLift Restaurant
A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.
Cocotte and Co Restaurant
Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine.
Le Carlina Restaurant
At this restaurant you can enjoy your lunch outside while soaking up the sun.
Le Chalet du Friolin Restaurant
You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace.
Araucaria Restaurant
This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.
Chalet de la Grande Rochette Restaurant
Easy to get to on skis, snowboard, or on foot.
La Godille Restaurant
La Godille is a popular mountain restaurant serving hearty Alpine classics such as fondue, tartiflette and raclette, alongside a varied and creative burger menu. Standouts include the house special topped with Reblochon and bacon, or the tasty veggie option featuring a tofu patty. Guests can relax by the cosy fireplace inside or enjoy the sunny terrace when the BBQ is fired up, making La Godille a welcoming spot for a satisfying meal in a warm, inviting atmosphere.
L'Estaminet Restaurant
Friendly restaurant run by the same husband and wife team since 1987, this is a good place to try traditional Savoyard fare and Alsatian cuisine.
L'Arlequin Restaurant
Their wide ranging menu offers a great range of pizzas and local Savoyard specialities like raclette, fondue and tartiflette. The décor is as much a part of the experience as the food, and the warm welcome from owners Monique and Georges makes it popular with locals and holidaymakers alike. Specialities include creamy risotto with morille mushrooms, Parma ham and scamorza cheese, egg duo with truffle, Rossini beef, scallops with chorizo and aubergines, salmon and beef tartare, or creamy tartiflette.
La Cantine Plagne 1800 Restaurant
La Cantine is a popular restaurant in the heart of 1800, best known for its wide selection of pizzas, which make up most of the menu. Easily reached by resort shuttle, it features a cosy, rustic interior that is small but full of character. Advance booking is recommended during busy periods. Prices are very reasonable for the generous pizza sizes, and the friendly, helpful staff add to the welcoming atmosphere.
L'Annexe Restaurant
This restaurant has all the traditional touches but with an elegant modern touch for a more sophisticated dining experience.
Chalet des Dolines Restaurant
Easy access for walkers and cross-country skiers, this self-service restaurant serves Montagnard dishes.
L'Origan Restaurant
This restaurant serves a wide menu including pizzas cooked in a wood fire and authentic mountain specialities such as baked Reblochon cheese. They serve wood-fired pizzas, fast lunches, traditional Savoyard dishes for dinner and crepes, hot chocolate and vin chaud in the afternoon. Children are welcome and have their own special menu. The restaurant is located at the foot of the ski pistes in the centre of Les Coches village, easily accessible by skis or on foot.
La Taverne du Monchu Restaurant
Enjoy the terrace at this Les Coches restaurant, which serves local Savoyard dishes such as cheese fondue, raclette and tartiflette.
Chalet des Verdons Sud Restaurant
This is a mountain chalet-style restaurant in the middle of the pistes.
Le Barillon Restaurant
Le Barillon is a casual, all‑day restaurant located in Champagny‑en‑Vanoise’s village centre, right by the tourist office. It’s a brasserie, crêperie and pizzeria with a sunny terrace, serving crêpes, buckwheat galettes, salads, pizzas, burgers, Savoyard specialities and ice‑cream sundaes. The friendly team welcomes guests throughout the winter and summer seasons, and takeaway options are available. The interior is warm and typical, and reservations are recommended.