Restaurants in La Plagne

A great spot for a lunchtime stop during your day out on the mountain, serving international as well as local Savoyarde cuisine.

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

At this restaurant you can enjoy your lunch outside while soaking up the sun.

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

Easy to get to on skis, snowboard, or on foot.

La Cantine is a popular restaurant in the heart of 1800, best known for its wide selection of pizzas, which make up most of the menu. Easily reached by resort shuttle, it features a cosy, rustic interior that is small but full of character. Advance booking is recommended during busy periods. Prices are very reasonable for the generous pizza sizes, and the friendly, helpful staff add to the welcoming atmosphere.

Whether you fancy morning coffee, lunch with friends, a quick snack with the kids or a dinner for two, the friendly staff at this restaurant will be there to welcome you.  

This restaurant serves all the usual Savoyard suspects, from raclette, fondue, cheese gratin, barbecued meats and foie gras to name a few. 

La Godille is a popular mountain restaurant serving hearty Alpine classics such as fondue, tartiflette and raclette, alongside a varied and creative burger menu. Standouts include the house special topped with Reblochon and bacon, or the tasty veggie option featuring a tofu patty. Guests can relax by the cosy fireplace inside or enjoy the sunny terrace when the BBQ is fired up, making La Godille a welcoming spot for a satisfying meal in a warm, inviting atmosphere.

This restaurant offers quick service on the terrace for lunch where you can pick up a vin chaud or a crêpe at reasonable prices.

Their wide ranging menu offers a great range of pizzas and local Savoyard specialities like raclette, fondue and tartiflette. The décor is as much a part of the experience as the food, and the warm welcome from owners Monique and Georges makes it popular with locals and holidaymakers alike. Specialities include creamy risotto with morille mushrooms, Parma ham and scamorza cheese, egg duo with truffle, Rossini beef, scallops with chorizo and aubergines, salmon and beef tartare, or creamy tartiflette.

Le Barillon is a casual, all‑day restaurant located in Champagny‑en‑Vanoise’s village centre, right by the tourist office. It’s a brasserie, crêperie and pizzeria with a sunny terrace, serving crêpes, buckwheat galettes, salads, pizzas, burgers, Savoyard specialities and ice‑cream sundaes. The friendly team welcomes guests throughout the winter and summer seasons, and takeaway options are available. The interior is warm and typical, and reservations are recommended.

A cosy restaurant decorated in wood and sheepskin serving traditional local specialities. 

An Italian restaurant in Montchavin serving typical Italian dishes and pizzas as well as Savoyard specialities. It is a cosy farmhouse style restaurant at the foot of the Montchavin ski slopes with a terrace. Childrens' dishes and takeaway menus are available.

This restaurant serves a wide menu including pizzas cooked in a wood fire and authentic mountain specialities such as baked Reblochon cheese. They serve wood-fired pizzas, fast lunches, traditional Savoyard dishes for dinner and crepes, hot chocolate and vin chaud in the afternoon. Children are welcome and have their own special menu. The restaurant is located at the foot of the ski pistes in the centre of Les Coches village, easily accessible by skis or on foot.