Local Cuisine Restaurants in La Plagne

Restaurant serving simple French and local specialities. Their terrace has stunning panoramic views.

You can dine on the sun terrace with fantastic views of the mountains or in the warm and cosy dining room with log fireplace. 

At this restaurant you can enjoy your lunch outside while soaking up the sun.

Easy to get to on skis, snowboard, or on foot.

Stop for a coffee or a hearty meal at this friendly local restaurant, serving traditional French and Savoyarde cuisine. 

This delightful hotel restaurant serves creative cuisine, blending French gastronomy and Savoyard tradition.

Open for lunch and dinner, the Matafan restaurant is in Belle Plagne.

They serve traditional specialities as well as children's menus. Alpine and country skiers, as well as pedestrians can access the place. 

La Godille is a popular mountain restaurant serving hearty Alpine classics such as fondue, tartiflette and raclette, alongside a varied and creative burger menu. Standouts include the house special topped with Reblochon and bacon, or the tasty veggie option featuring a tofu patty. Guests can relax by the cosy fireplace inside or enjoy the sunny terrace when the BBQ is fired up, making La Godille a welcoming spot for a satisfying meal in a warm, inviting atmosphere.

La Ferme de César is a charming, traditional restaurant in the old village of Montchavin-les-Coches at the foot of the La Plagne ski slopes. Housed in an authentic restored farmhouse with a large sunny terrace and wood-burning stove inside, it serves hearty Savoyard and French classics alongside homemade pizzas, brasserie-style dishes and sweet crêpes. It’s ideal for lunch, après-ski or dinner in a cosy Alpine setting with friendly service and regional flavours.

La Rossa Bar and Restaurant is a cosy mountain spot on Plateau Rossa in Champagny‑en‑Vanoise, easily accessible by ski or on foot. It serves hearty Savoyard and French Alpine dishes, along with pizzas and self-service snacks. Guests can enjoy meals or drinks on the spacious sunny terrace while taking in views of the surrounding slopes and mountains. Popular for lunch and après‑ski, La Rossa offers a warm, relaxed atmosphere in the heart of the Alps.

This traditionally French chalet-style restaurant serves reasonably priced local dishes.

A cosy restaurant decorated in wood and sheepskin serving traditional local specialities. 

This restaurant serves a wide menu including pizzas cooked in a wood fire and authentic mountain specialities such as baked Reblochon cheese. They serve wood-fired pizzas, fast lunches, traditional Savoyard dishes for dinner and crepes, hot chocolate and vin chaud in the afternoon. Children are welcome and have their own special menu. The restaurant is located at the foot of the ski pistes in the centre of Les Coches village, easily accessible by skis or on foot.

Le Barillon is a casual, all‑day restaurant located in Champagny‑en‑Vanoise’s village centre, right by the tourist office. It’s a brasserie, crêperie and pizzeria with a sunny terrace, serving crêpes, buckwheat galettes, salads, pizzas, burgers, Savoyard specialities and ice‑cream sundaes. The friendly team welcomes guests throughout the winter and summer seasons, and takeaway options are available. The interior is warm and typical, and reservations are recommended.

Easily accessible for all levels of skiers this place is famous for its après-ski vibes. Not the cheapest place to stop off on the mountain, the restaurant is charming and rustic.

A chalet-style traditional Alpine restaurant.

It is recommended by locals for its hearty Savoyard dishes and meats grilled over the open fireplace.